After a bumpy ride flying into Madrid, we checked into our hotel, then went on a tapas crawl. Taberna Malaspina had some good reviews online, so we went to check it out. I ordered a glass of Manzanilla Sherry and my wife ordered a mojito. Once the drinks were ordered the bartender brought us a tapa of peppers, cucumber, tomato and tuna dressed with olive oil and sherry vinegar. We then ordered a racion of patatas bravas. The patatas were delicious. They were crisp on the outside and the brava sauce was tangy with a nice smoky flavor from pimenton. The aioli had a nice garlic flavor. We didn’t order anything else this time around, but we plan on coming back.
Tapa of peppers, cucumber, tomato & tuna
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